~Newsletters~
Coming up next month:
In next month’s edition we’re taking inspiration from the Camino de Santiago – one of the iconic walks of the world, to explore the quince connections within France and Spain. There are some quince festivals celebrating our favourite fruit, plus a recipe or two for some Spanish tapas to share, and a fascinating seventeenth-century still life artwork to marvel (pictured is a section of it). We’ll take a closer look at the two French quince varieties in our orchard: Angers and De Bourgeaut, and find out about the tart with a quince variation available in the city of Santiago de Compostela.
- Quince Festivals in France and Spain
- A traditional tapas treat or two,
- A painting titled ‘Quince, Cabbage, Melon and Cucumber’ c.1602,
- Two French quince varieties that have stood the test of time,
- Quince bucket list: A tart to finish the Camino de Santiago with.
